Ways to Gather

Tray of bite-sized appetizers, including small cups with skewered fried food, topped miniature sandwiches with shredded meat and green herbs, and fried pieces garnished with green onion and white sauce.
Buffet table with various appetizers including sliders with cheese and meat, sushi rolls, salads, and other finger foods, set in a casual indoor setting.
A table with bowls of pasta, soup, mashed potatoes, mixed vegetables, chopped greens, and a glass of red wine. A person is holding a bowl of pasta.
  • When the moment calls for something intentional.

    From intimate dinners to celebrations of up to 50 guests, this full-service plated experience delivers beautifully composed courses, seamless service, and food that anchors the evening.

    Starting at $50 per guest

    $300 minimum investment

  • For gatherings that move, mingle, and breathe.

    Thoughtfully composed bites designed to circulate the room — layered flavors, refined technique, and elegant presentation in small form. Perfect for cocktail parties, open houses, and celebrations where conversation is the main course.

    Menus are available or tailored to your event and can range from elevated classics to globally inspired, seasonal selections.

    $300 minimum

  • For gatherings that need exceptional food without full-service staffing.

    Scratch-made, thoughtfully composed dishes delivered ready to serve, with clear reheating instructions or hot and ready to go. Ideal for office lunches, casual celebrations, and hosts who want to keep things simple without sacrificing quality.

    Customizable menus designed for ease, seasonality, and impact.

    Starting at $30 per guest

    $300 minimum

  • Large-format dishes designed to be passed and enjoyed together, creating a warm, communal experience without sacrificing refinement.

    Ideal for intimate dinners and celebrations where connection is the focus.

    Starting at $45 per guest

    $300 minimum

  • Layered. Textural. Effortlessly abundant.

    Seasonal cheeses, cured meats, house-made accompaniments, fresh and pickled elements, and thoughtful details that turn a table into a centerpiece.

    Perfect for showers, cocktail hours, or a wonderful addition to another style of event.

    Starting at $18 per guest

    Boards starting at $150

  • interactive. Customizable. Memorable.

    From taco bars and pasta stations to slider builds or grain bowls, guests assemble their own plates from curated, chef-driven components.

    Structured enough to feel elevated, relaxed enough to feel fun.

    Starting at $35 per guest

    $300 minimum

  • Intimate. Intentional. Unforgettable.

    A multi-course culinary journey designed around seasonality, technique, and storytelling. Each course builds on the next, creating a deliberate progression of flavor and experience.

    Best suited for private dinners and milestone celebrations seeking something rare and immersive.

    Starting at $85 per guest

    $500 minimum

  • For gatherings that need exceptional food without full-service staffing.

    Scratch-made, thoughtfully composed dishes delivered ready to serve, with clear reheating and plating instructions. Ideal for office lunches, casual celebrations, and hosts who want to keep things simple without sacrificing quality.

    Customizable menus designed for ease, seasonality, and impact.

    Starting at $25 per guest

    $300 minimum

  • For events that want an extra hand(s)

    Exceptional food. Streamlined service.

    Drop-off catering is ideal for hosts who want beautifully prepared, scratch-made food without on-site staffing. Your menu is delivered ready to serve, with clear reheating and handling instructions if needed.

    Includes:

    Customized menu planning

    Professional preparation

    Disposable serving ware (if requested)

    Setup of buffet or designated food area

    Clear service instructions

    Does not include:

    On-site chef or service staff

    Tableware, rentals, or guest service

    Starting at $25–35 per guest

    $300 minimum

    Delivery fee may apply based on location.

Not sure which style fits your event? I help clients to find their best fit based on space, guest count and energy they're going for.

Book Your Event
Assorted charcuterie board with cheeses, cured meats, roasted peppers, and vegetables.
Plate of chocolate-dipped strawberries with white chocolate drizzle and green leaves.
Person in black sweatshirt holding a fork with spaghetti pasta coated in tomato sauce, in a white bowl.